Featured Scone: Peanut Butter and Jelly


It’s my favorite invention since ice cream – peanut butter and jelly!  I’ve decided to take my favorite combination of nut and berry and perfect it in scone form.  I added a scoop of peanut butter and freshly chopped strawberries to the scone mix, topping them off with crushed and toasted peanuts. Genius!  Not only do I love it ON bread and toast, I enjoy it swirled throughout bread.  What else could I do with this concoction?


2 thoughts on “Featured Scone: Peanut Butter and Jelly

  1. I have been enjoying your blogs so much. Your photography is incredible. It all looks so delicious. Ever think of moving to Southwest Florida?

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